Chocolate workshop

Description

On the programme: - Chocolate experience: tantalising taste buds with a chocolate shooter - Tasting of various melted chocolates - Tasting of raw cacao beans - History of chocolate and the making of - Peeling cocoa beans by hand and making cocoa nibs - Making chocolate from pure cocoa nibs and mixing it with raw cane sugar - Making an authentic chocolate drink like the Incas and Aztecs -Processing of the created chocolate in pure tablets and packaging

Supplies needed

A location (not included in the price)

Included

Instructors and/or supervisors. All necessary equipment. Project manager on site Administrative costs